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Philly Roast Pork Sandwich

Classic Philly roast pork with garlicky broccoli rabe and melty cheese on crusty rolls.

Serves 4Prep 10 minCook 15 minDifficulty easyCuisine American

main

−Servings: 4+

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Ingredients

• Crusty rolls or baguettes
• Cooked roast pork (shredded or thin-sliced)
• Broccoli rabe
• Fontina (or provolone)
• Garlic
• Red pepper flakes
• Pepperoncini optional
• Olive oil
• Salt
• Pepper
• Optional: butter, lemon

Instructions

1. Prep broccoli rabe, garlic, pork, and rolls.
2. Warm/toast rolls.
3. Brown pork in olive oil; season; remove.
4. Sauté garlic + red pepper flakes; add broccoli rabe and cook until tender.
5. Build sandwiches with pork, broccoli rabe, and cheese.
6. Add pepperoncini if using.
7. Optional: briefly broil to melt cheese.
8. Serve hot.